Gnocchi alla sorrentina

I am sure you have passed by Sayitaly and thought: “oh no, gnocchi again?!” But this is because you always prepared them with the reliable pesto. Mmhh and what if I show you a new recipe today? Leave the pesto behind for busy days, and discover a brand new way of eating gnocchi!

What a best chance, after all, to introduce you to Irene: a typical nice Mediterranean young lady who loves to cook for herself but mainly for her friends. She will guide you through another easy and tasty Italian recipe…oh btw this recipe comes from Sorrento too. Try it yourself!

Buon appetito!

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